Echoing the Tulipe line – conceived by Monsieur Dior for the spring-summer 1953 haute couture collection – Dior Maison creations are adorned with this delicate flower, a symbol of love and renewal.
Presented in four shades, graceful petals flourish on refined tableware – platters, dinner and dessert plates, tea and coffee sets. Crafted from Limoges porcelain and highlighted with 24-karat gold details, these pieces evoke the delicacy of hand-painted artistry. The motifs are echoed on a teapot, cream jug, and sugar bowl in plum tones, offering an extra touch of elegance to any table. A tribute to floral poetry and art de vivre.
